The Vegan Pecan
A chronicle of my quest to make low-carb, high-fat, nutrient-dense food a habit (as a vegan).
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3. DINNERS
Braised Eggplant & Mushrooms
Avocada Salsa
Cauliflower Bake
Eggplant Puttanesca With Raw Zucchini Spaghetti
Cauliflower Fried Rice
Aubergines en Persillade
Eggplant With Chasseur Sauce
Basmati Rice Pilaf
Raw Pad Thai
Un-Chilli
Tempeh Bolognese
Quick Kale Avocado Salad
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